Category Archives: Uncategorized

This is farewell, at least for now. It was truly fun blogging about Neapolitan restaurants throughout South Jersey. I always wanted to dive deeper into the topic that I wondered about for so many years. It is has really been a blessing for all you to allow me to teach you about my Neapolitan heritageContinue reading “Arrivederci!”

Lucia Illiano-Savarese is her full name, she’s the owner and manager of Illiano Cucina in Medford, NJ. She said she kept her maiden name after she was married to avoid loads of paper work. Although the last name just makes her more recognizable around the town. Though you would never know it, Lucy is theContinue reading “Profile with Owner of Illiano Cucina, Lucia Illiano”

This week we have a special edition post on the blog going a bit off topic. I interviewed my sister on what it’s like finishing your senior year of high school from home during a pandemic. Mena is a senior at Paul VI High School in Haddonfield, NJ. In the fall she will begin attendingContinue reading “Being a high school senior during a pandemic with Mena Savarese”

This week we spoke with freelance journalist Erica Young who contributes to writing her section of Palate under the dining section of South Jersey Magazine. Young is a graduate of Rowan University and also studied aboard at Kingston University in London, England. She resides in Collingswood, New Jersey; one of the most ideal places toContinue reading “Profile of Freelance Journalist Erica Young”

I visited Napoli Pizza Grill to photograph the inside of this authentic Italian eatery by the shore, name a better combo than Italians at the Jersey shore. Situated in the picturesque town of Galloway, New Jersey the store front has a beach like feel to it. The pizzeria that also serves as a sit downContinue reading “Napoli Pizza Grill, Down by the Shore in Galloway,NJ”

Antonio Aiello is the owner and creator of Capri Pizza in Sicklerville,NJ. Antonio opened the pizzeria 2009 which was 5 years after he first arrived in America from Italy. Over time Antonio’s English steadily improved and the pizzeria became popular within the area. In this interview he discusses the the journey he took to accomplishContinue reading “Q&A With Capri Pizza Owner Antonio Aiello”